Daftar Harga Menu Delivery Tao Restaurant, The Tanjung Benoa Bali Beach Resort, Bali Terbaru 2025

Pandan Chicken Marinated chicken wrapped in a pandan leaf accompanied with sweet ginger and sesame sauce

Tao Appetizer Sampler Prawn cake, chicken pandan, hoi jor, chicken satay and fresh Vietnamese spring rolls

Thai Prawn Cake Thai golden prawn cake mixed with sweet and sour chili sauce

Golden Bag (V) Thin rice paper filled with sauted potatoes, sweet corn, carrot and onion accompanied with sweet sour and a sweet chili sauce

Hoi Jor Golden crispy minced chicken, crab, vegetable, and wrapped in bean curd with plum and sweet sour sauce

Vietnamese Spring Roll Fresh salad spring roll of prawn, grilled chicken and avocado wrapped in green salad and rice paper with Vietnamese dressing

Chicken Satay Marinated bean curd fried, topped with julienne vegetables and sweet and sour sauce

Vegetable (V) or Chicken & Shrimp Spring Rolls Assorted vegetable spring rolls or chicken, shrimp spring roll with nam jim sauce

Crispy Mushroom Crispy mushroom with Thai chili sauce

Emerald Tofu (V) Marinated bean curd fried, topped with julienne vegetables and sweet and sour sauce

Grill Chicken Salad with Spicy Lime Dressing Grilled chicken breast with a green salad and spicy lime dressing

Flying Mango Salad (V) Fresh mango salad with prawn and topped with roast cashew nuts

Green Papaya Salad (V) Grated green papaya mixed with carrot, long bean, tomato and chili sprinkled with peanuts

Exotic Fruit Salad Fresh combination of seasonal fruits of Bali served with mayonnaise dressing

Spicy Beef Salad Grilled sliced Australian sirloin with spicy lime dressing

Mixed Seafood Salad Mixed seafood salad with onion, lemongrass and lime leaf with chili lime dressing

Caesar Salad Romaine lettuce, chicken breast, bacon and mozzarella cheese served with Caesar dressing and anchovies

Mixed Green Garden Salad Mixed green salad with lime, mustard dressing

Gado-Gado (V) Traditional Indonesian salad of vegetables and sliced boiled egg with homemade peanut sauce with shrimp crackers

Seafood Ginger Soup A traditional light and sour soup with ginger and herbs with shrimp, squid and fish

Tom Kha Chicken Thai chicken and mushrooms soup in coconut milk with lemongrass, galangal and herbs

Tom Yam Koong Thai famous spicy and sour soup with king prawn and mushrooms in spicy lemongrass broth

Healthy Chicken and Vegetable Soup Tender chicken breast with carrot, celery, leek and onion served with garlic bread

Tomato Soup (V) Tomato cream soup served with toasted garlic bread

Home Made Sweet Corn SOup (V) A simple homemade sweet corn soup

Seafood with Sweet Chili Paste Mixed seafood shrimp, squid, fish and mussel with roasted sweet chili paste and sweet Thai basil

Green Seafood Curry Green curry with prawn, squid, fish and eggplant in coconut milk, fresh green herb and Thai basil leaf sauce

Crispy Garoupa with Trio Spice Sauce Crispy garoupa topped with spicy, sweet sour chili sauce

Fresh Whole Garoupa with Garlic Pepper Thai style fried garoupa with crispy garlic and pepper

Garlic Pepper Prawn 300gr TAO specialty of crispy king prawns with garlic and pepper

Fresh Lime Garoupa 500gr Thai steamed garoupa topped with green lime, garlic and special chili dressing

Cu Chi Kungnang Crispy tiger prawns with red curry lime leaves and coconut cream

Soft Shell Crab Curry Traditional Thai dish of crispy soft shell crab with yellow curry sauce

Black Pepper Beef Pan seared slice beef tenderloin, mushroom, capsicum with black pepper sauce

Chicken Cashew Nuts Chinese stir fried chicken, capsicums, onion, dried chili with cashew Szechuan sauce

Green Chicken Curry Classic Thai green chicken curry in coconut milk, eggplant and Thai basil

Chicken with Wild Thai Basil Tao speciality of stir fried minced chicken wild Thai hot basil, garlic and chili

Sweet and Sour Chicken Crispy chicken with pineapple, tomato, cucumber, onion in sweet and sour sauce

Ayam Bakar Indonesian grilled chicken marinated with garlic, lemongrass and honey, served with sweet sour sauce, tamarind sauce and a lime dressing

Penang Beef Curry Beef and coconut milk with Thai basil and organic lime leaf

Massaman Beef Curry Massaman beef curry with fried spicy herbs, cashew nuts and potatoes

Grilled Mixed Seafood Grilled mixed seafood with crispy onion rings

Sirloin Steak Grilled sirloin with seasonal vegetable, French fries and black pepper or mushroom sauce

BBQ Pork Ribs Grilled marinated pork ribs with mashed potatoes, garden salad & BBQ sauce

Grilled Duck Grilled roasted duck served potatoes and red curry sauce

Grilled Snapper Grilled snapper fillet with sauted spinach, boiled potato and creamy white wine sauce

Grilled Pork Medalion Grilled pork medallion with seasonal vegetables and French fries

Mixed Vegetables (V) Stir-fried Chinese cabbage, carrot, string beans, broccoli and cauliflower in oyster sauce

Broccoli Tofu Stir fried broccoli topped with bean curd, chili and garlic sauce

Cah Kangkung (V) Morning glory sauted with oyster sauce and sliced chili

Baby String Beans Stir fried baby string beans with oyster sauce

Nasi Goreng Fragrant fried rice with garlic, shallot, chili, dark soya, prawn and egg with side of chicken satay and pickled vegetables and shrimp crackers

Pad Thai (V) Thai fried rice noodles with prawns, bean sprouts and ground peanuts with tangy tamarind dressing

Mie Goreng Indonesian fried egg noodles with chicken, egg and vegetables topped with shrimp crackers

Crab Fried Rice Chinese fried rice with crab meat and eggs

Pineapple Fried Rice Thai pineapple fried rice with prawn and chicken curry & cashew nuts

Organic Jasmine Rice

Organic Brown Jasmine Rice

Fried Glass Noodles Stir fried glass noodle with garlic, carrot, onion and tomato in light soya sauce

Pho Noodle Soup Vietnamese poached rice noodles in chicken or beef broth served with bean sprout, mint leaf, soya, lime and soy bean

Mushroom Fried Rice Fried rice with assorted mushrooms

Tom Yum Noodle Soup Special spicy lemongrass prawn broth soup with poached rice noodle, mushroom

Thai Sweet Platter A combination of caramelized banana topped with coconut cream, pumpkin, pandanus dumplings in warm coconut milk and slice fresh fruit

Banana Fritter Deep-fried crispy banana topped with honey plum sugar served with vanilla ice cream

Thai Tart Young coconut Thai tart served with chocolate sauce and choice of ice cream

Apple Tart Apple on puff pastry served with ice cream

Tab Tim Krob Yam bean coated with tapioca flour, young coconut and jackfruit Served with chilled sweet coconut milk